Having combed through the culinary scene of this vibrant city, I can confidently say that I have had my fair share of mole dishes. From the mouthwatering traditional recipes to the creatively unique interpretations, I have sampled them all.

In this lighthearted article, I will be sharing my top picks for the best mole in Austin. With a total of eight restaurants reviewed, you can trust that these recommendations are tried, tested, and absolutely delicious.

So, grab a fork and join me on this tasty adventure as we explore the flavors and find the hidden gems that make Austin's mole scene truly unforgettable.

Curra's Grill Oltorf

Curra's Grill Oltorf
🗺️ 614 E Oltorf St, Austin, TX 78704
☎️ 512-444-0012
🌐 Website
Sunday: 9 AM–2:45 PM
Monday: 11 AM–8:45 PM
Tuesday: 11 AM–8:45 PM
Wednesday: 11 AM–8:45 PM
Thursday: 11 AM–8:45 PM
Friday: 9 AM–9:45 PM
Saturday: 9 AM–10 PM
Avocado Margaritas
Salsa Sampler
Enchiladas con Chile Colorado
Cancun Relleno

Upon entering Curra's Grill Oltorf, I immediately knew I was in for a playful and delicious culinary adventure. The menu boasted an impressive array of Mexican delights, but my attention was quickly captured by their renowned mole offerings.

To start, I couldn't resist trying their Avocado Margaritas. Now, I know what you're thinking – avocado in a cocktail? Trust me, it works. This smooth and creamy concoction perfectly complemented the spicy flavors that awaited me.

Next, I opted for the Salsa Sampler, a colorful variety of salsas that danced on my taste buds. From mild to fiery, each salsa had its own unique personality, making for a memorable prelude to the star of the show – the mole.

For my main course, I indulged in the Enchiladas con Chile Colorado, generously smothered in a rich, dark mole sauce. The tender chicken, wrapped in a warm tortilla, was bathed in a velvety sauce that had just the right balance of sweetness and complexity. Each bite was a revelation, with the mole coating every morsel with its enchanting flavors.

But the truly show-stopping dish was the Cancun Relleno. Picture a plump poblano pepper filled with succulent shrimp and smothered in a vibrant, green mole sauce. The combination of flavors and textures was a true delight, and it had me licking the plate clean, not a drop of that glorious mole sauce left.

In conclusion, Curra's Grill Oltorf boasts a tantalizing selection of mole dishes that are sure to satisfy even the most discerning palate. From the inventive Avocado Margaritas to the mouthwatering Enchiladas con Chile Colorado and Cancun Relleno, each dish showcases the depth and versatility of mole. So if you find yourself in Austin searching for the best mole in town, put Curra's Grill Oltorf at the top of your list - you won't be disappointed!

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🗺️ 501 Colorado St, Austin, TX 78701
☎️ 512-499-0977
🌐 Website
Sunday: 5–10 PM
Monday: 5–10 PM
Tuesday: 5–10 PM
Wednesday: 5–10 PM
Thursday: 5–10 PM
Friday: 5–11 PM
Saturday: 5–11 PM
Quality of Food
Exquisite Tacos
Succulent Pork
Impeccable Service
Unique Ingredients

As soon as I stepped into Comedor, I was immediately captivated by the stunning ambiance and chic decor. The scenically elegant restaurant perfectly set the stage for the culinary treat that awaited me.

First and foremost, let's talk about the quality of the food. Each dish was a meticulously crafted work of art, showcasing the chef's passion for creating a memorable dining experience. But it was the mole that stole the show.

Comedor's mole is nothing short of extraordinary. The rich, velvety sauce danced on my taste buds, balancing sweet and savory notes flawlessly. It was a harmonious blend of unique ingredients, each contributing its own distinct flavor. The mole's complexity was only matched by its depth - a true masterpiece.

The succulent pork, the foundation of many of their mole dishes, was a melt-in-your-mouth delight. The meat was tender and juicy, perfectly complementing the boldness of the mole. With every bite, I couldn't help but be transported to a world of indulgence.

Comedor's commitment to perfection extended beyond just the food. The impeccable service provided by the knowledgeable and attentive staff added an extra layer of excellence to the overall dining experience. They were friendly, helpful, and genuinely cared about ensuring each guest had a memorable time.

And let's not forget the exquisite tacos! The combination of the flavorful mole with the handmade tortillas was a match made in culinary heaven. Each bite was a celebration of texture, with the delicate crunch of the tortillas contrasting beautifully with the tender meat and luscious sauce.

In conclusion, Comedor is a true gem when it comes to mole in Austin. It effortlessly marries creativity, quality, and passion. Whether you're a seasoned mole connoisseur or a curious newcomer, I wholeheartedly recommend giving Comedor a try. Indulge in their exquisite dishes and let your taste buds embark on a journey of pure culinary delight.

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Fonda San Miguel

Fonda San Miguel
🗺️ 2330 W N Loop Blvd, Austin, TX 78756
☎️ 512-459-4121
🌐 Website
Sunday: Closed
Monday: 5–9:30 PM
Tuesday: 5–9:30 PM
Wednesday: 5–9:30 PM
Thursday: 5–9:30 PM
Friday: 5–10:30 PM
Saturday: 5–10:30 PM
Wonderful experience
Delicious food incl. mole
Classy Mexican dining
Impressive vegan options
Unique and impressive atmosphere

Walking into Fonda San Miguel was like entering a culinary wonderland, where the rich aromas of Mexican cuisine filled the air and tantalized my taste buds. The restaurant's unique and impressive atmosphere immediately caught my attention, with its vibrant colors and beautiful artwork adorning the walls.

As I settled into my seat, I perused the menu, eager to sample their famous mole. And let me tell you, Fonda San Miguel did not disappoint. The mole was everything a mole aficionado dreams of - rich, complex, and bursting with flavor. The depth of spices and the velvety texture of the sauce were truly something to behold. Each bite was a symphony of tastes that danced on my tongue.

But Fonda San Miguel is not just about the mole. The entire dining experience was top-notch, from the attentive and knowledgeable staff to the delectable array of dishes on offer. I was particularly impressed by their commitment to providing options for different dietary preferences, with an impressive selection of vegan dishes that still managed to capture the essence of traditional Mexican cuisine.

Overall, my visit to Fonda San Miguel was a wonderful experience. The food, including their remarkable mole, was delicious and skillfully prepared. The setting was elegant and reminiscent of a classy Mexican hacienda. Whether you're a mole connoisseur or simply looking for a memorable dining experience, Fonda San Miguel is a must-visit in Austin.

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Mi Madre's Restaurant

Mi Madre's Restaurant
🗺️ 2201 Manor Rd, Austin, TX 78722
☎️ 512-322-9721
🌐 Website
Sunday: 7 AM–3 PM
Monday: Closed
Tuesday: 7 AM–10 PM
Wednesday: 7 AM–10 PM
Thursday: 7 AM–10 PM
Friday: 7 AM–10 PM
Saturday: 7 AM–10 PM
Green sauce
Great selection
Delicious tacos
Standout dish
Top-notch service

Upon entering Mi Madre's Restaurant, I was immediately greeted with a warm and inviting atmosphere. The first thing that caught my eye was their extensive selection of mouthwatering moles. I couldn't wait to dig in and sample their offerings.

One standout dish at Mi Madre's was their mole con pollo, a delectable blend of tender chicken smothered in a rich and flavorful mole sauce. The mole was simply divine, with a perfect balance of earthy spices and a hint of sweetness. It was evident that this mole was made with care and expertise.

What truly set Mi Madre's apart was their top-notch service. The staff was knowledgeable and attentive, always ready to provide recommendations and answer any questions. It made my dining experience all the more enjoyable.

In addition to their exceptional mole dishes, Mi Madre's also impressed me with their delectable tacos. From the juicy carnitas to the sizzling barbacoa, each taco boasted bold flavors that left me wanting more.

To accompany my meal, I tried their famous green sauce, and boy, was it a game-changer! This tangy and spicy sauce added a burst of freshness to every bite, enhancing the flavors of both the mole and the tacos.

Overall, Mi Madre's Restaurant is a fantastic choice for any mole lover in Austin. With their great selection of mole dishes, delicious tacos, standout mole con pollo, and attentive service, they have truly earned their spot on the list of Austin's best mole spots. So, grab your appetite and head over to Mi Madre's for a flavorful and satisfying dining experience. You won't be disappointed!

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Tamale House East

Tamale House East
🗺️ 1707 E 6th St, Austin, TX 78702
☎️ 512-495-9504
🌐 Website
Sunday: 9 AM–4 PM
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: 5–10 PM
Saturday: 9 AM–10 PM
Amazing environment
Moist and flavorful tamales
Vegetarian-friendly options
Smoky, cheesy chipotle migas
Horchata cold brew twist

Walking into Tamale House East, I was immediately taken aback by the amazing environment. The vibrant colors and lively atmosphere set the perfect backdrop for my mole adventure. As I perused the menu, I couldn't help but notice the wide variety of options, catering to both meat lovers and vegetarians alike.

Of course, the star of the show was the mole itself. I eagerly ordered a plate of moist and flavorful tamales, and oh boy, did they deliver! Each bite was a symphony of flavors – the rich complexity of the mole sauce beautifully balanced with tender and succulent meats. It was clear that the chefs had perfected their craft.

But Tamale House East didn't stop at tamales when it came to their mole creations. Their smoky, cheesy chipotle migas were an unexpected twist that left me craving for more. The combination of the creamy mole and perfectly cooked migas was a match made in culinary heaven.

For those seeking a vegetarian option, Tamale House East had my back. Their vegetarian-friendly options showcased the versatility of mole, with each dish bursting with delicious plant-based ingredients. Even the non-meat eaters among us could indulge in the outstanding flavors of their mole creations.

To top off my experience, I decided to try their horchata cold brew twist. The refreshing and slightly sweet drink was the perfect companion to the rich and bold flavors of the mole.

Overall, my visit to Tamale House East was a delightful exploration of mole in all its glory. From the amazing environment to the moist and flavorful tamales, this spot truly deserves its place in any list of the best mole in Austin.

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🗺️ 2004 S 1st St, Austin, TX 78704
☎️ 512-441-5446
🌐 Website
Sunday: 9:30 AM–10 PM
Monday: 9:30 AM–10 PM
Tuesday: 9:30 AM–10 PM
Wednesday: 9:30 AM–10 PM
Thursday: 9:30 AM–10 PM
Friday: 9:30 AM–11 PM
Saturday: 9:30 AM–11 PM
Authentic Mexican food
Huge portions
Indoor and outdoor seating
Live music and fun ambiance
Difficult parking

Walking into Polvos felt like stepping into a lively Mexican fiesta, with its vibrant colors and lively music. The restaurant offers both indoor and outdoor seating, which provides a great atmosphere for enjoying a meal with friends or family.

Now let's talk about the star of the show: the mole. Polvos serves up an authentic mole that left me craving for more. The flavors were rich and complex, blending the perfect balance of spices and chocolate. Each bite was a explosion of savory notes that danced on my taste buds. The mole's consistency was velvety smooth, clinging perfectly to the tender chicken that accompanied it. I couldn't help but close my eyes and savor each mouthful.

One thing to note about Polvos is that their portions are huge. So if you're visiting with a big appetite, you'll definitely be satisfied. However, be prepared for a challenge when it comes to finding parking, as it can be a bit difficult. But trust me, it's worth the effort.

What sets Polvos apart is the entertainment they bring to the table. While indulging in their delicious mole, I was serenaded by live music that added an extra layer of enjoyment to the whole experience. The fun and playful ambiance only enhanced my dining experience.

In conclusion, Polvos is a must-visit for mole lovers in Austin. From their authentic flavors to their lively ambiance, they truly deliver a memorable dining experience. Just make sure to bring your appetite and patience for parking. Happy mole hunting!

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Las Palomas Restaurant & Bar

Las Palomas Restaurant & Bar
🗺️ 3201 Bee Caves Rd Ste 122, Austin, TX 78746
☎️ 512-327-9889
🌐 Website
Sunday: Closed
Monday: Closed
Tuesday: 11 AM–9:30 PM
Wednesday: 11 AM–9:30 PM
Thursday: 11 AM–9:30 PM
Friday: 11 AM–10 PM
Saturday: 11 AM–10 PM
Great service
Excellent food
Amazing margaritas
Outstanding customer service

From the moment I walked into Las Palomas, I was greeted with great service and a warm, inviting atmosphere. The staff was attentive and friendly, making me feel like a valued guest.

But let's get to the main event: the mole. I have to say, the mole at Las Palomas is nothing short of excellent. The rich, complex flavors danced on my taste buds with each bite. The sauce had the perfect balance of sweetness, spiciness, and depth. The tender chicken soaked up the flavors beautifully, creating a harmonious marriage of ingredients. It was clear that the mole had been meticulously prepared with care and attention to detail.

To complement the mole, I couldn't resist ordering one of their famous margaritas. And boy, did it deliver! The margaritas at Las Palomas are truly amazing. The blend of tequila, lime juice, and a hint of sweetness was perfectly balanced. Sipping on my margarita while enjoying the mole felt like a match made in culinary heaven.

Not only was the food outstanding, but the customer service was also top-notch. The staff went above and beyond to ensure my dining experience was memorable. They were knowledgeable about the menu and accommodating to any dietary restrictions.

In conclusion, if you're searching for the best mole in Austin, Las Palomas Restaurant & Bar is definitely a contender. With its great service, excellent food, and amazing margaritas, this charming establishment has earned its spot on the list of top mole restaurants in the city. Don't miss out on this hidden gem.

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🗺️ 1800 E 6th St, Austin, TX 78702
☎️ 512-522-3031
🌐 Website
Sunday: 11 AM–10 PM
Monday: 5–10 PM
Tuesday: 5–10 PM
Wednesday: 5–10 PM
Thursday: 5–11 PM
Friday: 5–11 PM
Saturday: 11 AM–11 PM
Fantastic restaurant experience
Brisket hash with flavorful tortillas
Bean dip to die for
Texas summer salad perfection
Austin style white glove service

Walking into Suerte, I immediately knew I was in for a fantastic restaurant experience. The vibrant and modern decor set the stage for what was to come. As I perused the menu, I couldn't resist starting with their famous bean dip. Let me just say, it was to die for. Creamy, flavorful, and served with perfectly crispy tortilla chips, it was the ideal way to kick off my meal.

Next up was the main event: the mole. Suerte didn't disappoint. I opted for their brisket hash smothered in their signature mole sauce, and it was simply divine. The mole was rich and complex, with just the right amount of heat. Paired with tender brisket and served with flavorful tortillas, it was a truly indulgent experience.

To balance out the richness of the mole, I ordered the Texas summer salad. It was a work of art, with fresh greens, juicy watermelon, creamy avocado, and tangy citrus dressing. It provided the perfect contrast and refreshed my palate between bites of the decadent mole.

To top off the dining experience, the service at Suerte was impeccable. The staff provided Austin-style white glove service, ensuring that every need was met with a smile.

Overall, Suerte is a must-visit for anyone on the hunt for the best mole in Austin. From their flavorful mole sauces to their creative twists on traditional dishes, the culinary experience was truly exceptional. Suerte gets my enthusiastic recommendation for their attention to flavor, their playful yet professional approach, and their commitment to delivering an extraordinary meal.

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Susan Wright

Susan has a passion for helping small, locally-owned restaurants and businesses to tell their stories and showcase their unique offerings to the public. With a loyalty to her hometown of Austin, TX, Susan is committed to making sure these establishments get the recognition they deserve. Outside of work, Susan enjoys exploring Austin's food and music scene with friends, hiking in the nearby hill country, spending time in nature, and savoring every bite of barbeque she can find.